Nirgun A2 Cow Ghee: A Sacred Superfood for Modern Living

We, at Nirgun Oils, are on a mission to revive the pure superfoods of India, and one such gem is our A2 Cow Ghee, prepared from indigenous desi cow’s milk through the Bilona method—slow, sacred, and loaded with goodness.

1. Made from Indigenous Desi Cows

• The milk is sourced from Gir or any other native breed, which gives A2 protein.
• Hybrid cow milk does not contain A1 protein—easy to digest and no allergies.
• It supports holistic health, as practiced in Ayurveda for centuries.

2. Traditional Bilona Method

• To make ghee, first curdle the whole fat milk and then churn it by hand to obtain butter.
• The butter is then slow-cooked on low flame to get nutrient-dense ghee.
• This process maintains flavor, aroma, and medicinal values.

3. Nutrient Rich

• Contains omega-3 fatty acids and vitamins A, D, E, and K.
• Loaded with butyric acid, which helps in better digestion and improves gut health.
• Improves digestion & nutrient absorption.

4. Boosts Immunity & Mental Clarity

• Protects memory and thinking skills as you age.
• Increases the body’s immune response and acts as a natural painkiller.
• Used in Ayurvedic Panchakarma treatments for internal healing.

5. Enhances Taste & Digestibility

• Adds rich and nutty flavor to dal, curries, sweets, and chapatis.
• Helps balance Vata, Pitta, and Kapha in the body.
• Light on the stomach and perfect for everyday cooking.

6. Great for Skin & Hair

• As a natural moisturizer for skin and lips.
• For oil massage (abhyanga) in babies and adults.
• Helps in treating dryness and chapped skin and adding a perfect glow to the skin.
   

7. 100% Natural & Chemical-Free

• Made with no preservatives, no additives, and no artificial flavor.
• Ethically sourced. Made in small batches. The product is made with love.

Contact Us

NIRGUN WOOD PRESSED OIL
S. No. 207-2, Khata No. 661, Silod, Nadiad
Kheda, Gujarat 387 320
+91 9265736693
care@nirgunoils.com